Browsing NIBIO Brage by Author "Spaho, Nermina"
Now showing items 1-3 of 3
-
Characterization of volatile compounds and flavor in spirits of old apple and pear cultivars from the Balkan region
Spaho, Nermina; Gasi, Fuad; Leitner, Erich; Blesić, Milenko; Akagic, Asima; Zuljevic, Sanja Orucevic; Kurtovic, Mirsad; Ratkovic, Davorka Dukic; Murtic, Mirela Smajic; Aksic, Milica Fotiric; Meland, Mekjell (Peer reviewed; Journal article, 2021-06-01)This study was conducted with the aim of developing fruit spirits by utilizing old (autochthonous) apple and pear cultivars that can be attractive to both consumers and producers. Consumers of spirits could enjoy the unique ... -
A Comparative Study of Ten Pear (Pyrus communis L.) Cultivars in Relation to the Content of Sugars, Organic Acids, and Polyphenol Compounds
Akagić, Asima; Oras, Amila; Gaši, Fuad; Meland, Mekjell; Drkenda, Pakeza; Memić, Senad; Spaho, Nermina; Žuljević, Sanja Oručević; Jerković, Igor; Musić, Osman; Hudina, Metka (Peer reviewed; Journal article, 2022-09-30)Traditional pear cultivars are increasingly in demand by consumers because of their excellent taste, the possibility of use in sustainable food production systems, convenience as raw materials for obtaining products of ... -
Distribution and Stability of Polyphenols in Juices Made from Traditional Apple Cultivars Grown in Bosnia and Herzegovina
Oras, Amila; Akagić, Asima; Spaho, Nermina; Gaši, Fuad; Žuljević, Sanja Oručević; Meland, Mekjell (Peer reviewed; Journal article, 2022-12-27)The present research was undertaken to investigate polyphenolic profiles of peel, pulp and juices made from two standard commercial and five traditional apple cultivars from Bosnia and Herzegovina. The main goal of the ...