Browsing NIBIO Brage by Author "Lea, Per"
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Effects of soil type and fertilization on yield, chemical parameters, sensory quality and consumer preference of swede (Brassica napus L. ssp. rapifera)
Thomsen, Mette; Riley, H.; Borge, Grethe Iren Andersen; Lea, Per; Rødbotten, Marit; Bengtsson, Gunnar (Journal article; Peer reviewed, 2018-01-04)Swede is known as a healthy vegetable with a high content of vitamin C. However, very few studies have worked with the aim to evaluate how varieties, soil type and fertilizer interact and affect quality in swede. In the ... -
Evaluation of gastric processing and duodenal digestion of starch in six cereal meals on the associated glycaemic response using an adult fasted dynamic gastric model
Ballance, Simon; Sahlstrøm, Stefan; Lea, Per; Nagy, Nina Elisabeth; Andersen, Petter V.; Dessev, Tzvetelin; Hull, Sarah; Vardakou, Maria; Faulks, Richard (Journal article; Peer reviewed, 2013-03)Purpose: To identify the key parameters involved in cereal starch digestion and associated glycaemic response by the utilisation of a dynamic gastro-duodenal digestion model. Methods: Potential plasma glucose loading curves ... -
Influence of Field Attack by Carrot Psyllid (Trioza apicalis Forster) on Sensory Quality, Antioxidant Capacity and Content of Terpenes, Falcarindiol and 6-Methoxymellein of Carrots (Daucus carota L.)
Seljåsen, Randi; Vogt, Kjell gjermund; Olsen, Elisabeth; Lea, Per; Høgetveit, Lars Arne; Taje, Torgeir; Meadow, Richard; Bengtsson, Gunnar (Journal article; Peer reviewed, 2013-02-17)The effect of different degrees of attack by carrot psyllid (Trioza apicalis) on quality parameters of carrots was studied in field experiments for two years. Treatments were different degrees of physical insect protection ... -
Temperature and light conditions at different latitudes affect sensory quality of broccoli florets (Brassica oleracea L. var. italica)
Johansen, Tor Jacob; Mølmann, Jørgen; Bengtsson, Gunnar; Schreiner, Monica; Velasco, Pablo; Hykkerud, Anne Linn; Cartea, Elena; Lea, Per; Skaret, Josefine; Seljåsen, Randi (Journal article; Peer reviewed, 2017-08-30)BACKGROUND Broccoli (Brassica oleracea L. var. italica) is a popular vegetable grown at a wide range of latitudes. Plants were grown in 2009–2011 in pots with standardized soil, irrigation and nutrient supply under natural ...