Blar i NIBIO Brage på forfatter "Sandbakken, Ingrid Schafroth"
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Enrichment of the protein content of the macroalgae Saccharina latissima and Palmaria palmata
Aasen, Inga Marie; Sandbakken, Ingrid Schafroth; Toldnes, Bendik; Roleda, Michael; Slizyte, Rasa (Peer reviewed; Journal article, 2022-04-30)The large brown seaweeds (kelps) are potential sources of protein for animal feed. They have lower protein contents than most red and green algae, but due to potential for large-scale production, they may represent a ... -
Replacing fishmeal with salmon hydrolysate reduces the expression of intestinal inflammatory markers and modulates the gut microbiota in Atlantic salmon (Salmo salar)
Sandbakken, Ingrid Schafroth; Su, Hang; Johansen, Louise; Zhang, Yupeng; Ringø, Einar; Røsbak, Randi; Yakovlev, Igor; Five, Kathrine Kjos; Olsen, Rolf-Erik (Peer reviewed; Journal article, 2024-03-22)The feed legislation allows the use of fish protein hydrolysates in feed for the same species in which it came from, since enzymatic hydrolysis degrades the proteins and eliminates potential prions, which have caused disease ...