The aim of this study is to investigate consumers’ reflections and reactions to a food scare news story. Previous studies indicate that risk communication not always is able to influence people’s behavior and that pre-existing ...

Populations of large herbivores, including members of the deer family Cervidae, are expanding across and within many regions of the northern hemisphere. Because their browsing on trees can result in economic losses to ...

This study investigated the potential of in-season airborne hyperspectral imaging for the calibration of robust forage yield and quality estimation models. An unmanned aerial vehicle (UAV) and a hyperspectral imager were ...

Forest pasturing of free-roaming livestock is a common practice in many parts of the world, but knowledge on how it affects tree regeneration in boreal forests is lacking. We mapped tree density, livestock site use and ...

Enkeltforskere har snakket om sammenhengen mellom CO₂-utslipp og klimaoppvarming i 150 år. Fra 1950-tallet økte interessen for fenomenet. I hvilken grad var denne innsikten en del av offentlig norsk debatt, og hvordan ble ...

Manure management is a significant source of methane (CH4) and ammonia (NH3), and there is an urgent need for strategies to reduce these emissions. More frequent export of manure for outside storage can lower gaseous ...

Maize and other cereals are the commodities most contaminated with fumonisins. The maize acreage is increasing in Africa, and the maize harvest provides important foods for humans and feeds for domestic animals throughout ...

Ecosystem properties can be positively affected by plant functional diversity and compromised by invasive alien plants. We performed a community assembly study in mesocosms manipulating different functional diversity levels ...