Show simple item record

dc.contributor.authorRaudone, Lina
dc.contributor.authorLiaudanskas, Mindaugas
dc.contributor.authorVilkickyte, Gabriele
dc.contributor.authorKviklys, Darius
dc.contributor.authorŽvikas, Vaidotas
dc.contributor.authorViškelis, Jonas
dc.contributor.authorViškelis, Pranas
dc.date.accessioned2021-10-20T07:31:48Z
dc.date.available2021-10-20T07:31:48Z
dc.date.created2021-03-22T08:02:23Z
dc.date.issued2021-01-15
dc.identifier.citationAntioxidants. 2021, 10 (1), .en_US
dc.identifier.issn2076-3921
dc.identifier.urihttps://hdl.handle.net/11250/2823989
dc.description.abstractLonicera caerulea L. is an early fruit-bearing plant that originates from harsh environments. Raw materials contain a body of different phenolic origin compounds that determine the multidirectional antioxidant and pharmacological activities. The aim of this study was to comprehensively evaluate the phenolic composition, antioxidant capacities, vegetative, pomological, and sensory properties and their interrelations of selected L. caerulea cultivars, namely ‘Amphora’, ‘Wojtek’, ‘Iga’, ’Leningradskij Velikan’, ‘Nimfa’, ‘Indigo Gem’, ‘Tundra’, ‘Tola’, and fruit powders. Combined chromatographic systems were applied for the qualitative and quantitative profiling of 23 constituents belonging to the classes of anthocyanins, flavonols, flavones, proanthocyanidins, and phenolic acids. The determined markers of phytochemical profiles were cyanidin-3-glucoside, rutin, chlorogenic, and 3,5-dicaffeoylquinic acid. Anthocyanins and the predominant compound, cyanidin-3-glucoside, were the determinants of antioxidant activity. Cultivars ‘Amphora’, ‘Indigo Gem’, and ‘Tundra’ contained the greatest total amounts of identified phenolic compounds. Phenotypic characterization revealed the superiority of cultivars ‘Wojtek’ and ’Tundra’ compared to other cultivars, although ’Wojtek’ had low phenolic content and antioxidant activity and ’Tundra’ got lower sensory evaluation scores. Coupling the results of phenotypic and phytochemical characterization, cultivar ‘Tundra’ could be suitable for commercial plantations.en_US
dc.language.isoengen_US
dc.publisherMDPI, Basel, Switzerlanden_US
dc.rightsNavngivelse 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/deed.no*
dc.titlePhenolic profiles, antioxidant activity and phenotypic characterization of lonicera caerulea l. Berries, cultivated in Lithuaniaen_US
dc.typePeer revieweden_US
dc.typeJournal articleen_US
dc.description.versionpublishedVersionen_US
dc.rights.holder© 2021 by the authorsen_US
dc.source.pagenumber15en_US
dc.source.volume10en_US
dc.source.journalAntioxidantsen_US
dc.source.issue1en_US
dc.identifier.doi10.3390/antiox10010115
dc.identifier.cristin1899728
dc.source.articlenumber115en_US
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record

Navngivelse 4.0 Internasjonal
Except where otherwise noted, this item's license is described as Navngivelse 4.0 Internasjonal