Blar i NIBIO Brage på forfatter "Jensen, Søren Krogh"
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Effects of supplementing mid-lactation dairy cows with seaweed and vitamin E on plasma and milk α-tocopherol and antibody response to immunization
Kidane, Alemayehu; Nesheim, Ingvild Luteberget; Larsen, Hans J.; Thuen, Erling; Jensen, Søren Krogh; Steinshamn, Håvard (Journal article; Peer reviewed, 2015-03-18)The objective of the current experiment was to compare the effects of supplementing mid-lactation dairy cows with all-rac-α-tocopheryl acetate (SyntvE), RRR-α-tocopheryl acetate (NatvE) or seaweed meal (Seaweed) in the ... -
Fatty acid composition,fat-soluble vitamin concentrations and oxidative stability in bovine milk produced on two pastures with different botanical composition
Adler, Steffen Andreas; Dahl, Annette Veberg; Jensen, Søren Krogh; Thuen, Erling; Gustavsson, Anne-Maj; Steinshamn, Håvard (Journal article; Peer reviewed, 2013-06)Previous research has shown that grazing pastures compared to feeding preserved forages has large impact on milk fatty acid (FA) composition, but differences between grazing red clover (Trifolium pratense L.) or white ... -
Nutritional values of forage-legume-based silages and protein concentrates for growing pigs
Renaudeau, David; Jensen, Søren Krogh; Ambye-Jensen, Morten; Adler, Steffen Andreas; Bani, Paolo; Juncker, Eric; Stødkilde, Lene (Peer reviewed; Journal article, 2022-07-04)In organic pig production systems, one of the main challenges is to meet the demand for resources rich in protein. Among the resources available, temperate green plants, such as forage legumes, are potential sources of ...