Blar i Vitenskapelige artikler på forfatter "Heltoft, Pia"

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    • Growing Potatoes (Solanum tuberosum L.) Hydroponically in Wood Fiber—A Preliminary Case-Study Report 

      Woznicki, Tomasz; Møllerhagen, Per; Heltoft, Pia; Kusnierek, Krzysztof (Peer reviewed; Journal article, 2021-07-05)
      Potato contributes highly to the global food security. It is predicted that the production of this crop will be negatively affected by future climatic changes. Application of hydroponics for table potato production can ...

    • Hydroponic potato production in wood fiber for food security 

      Kusnierek, Krzysztof; Heltoft, Pia; Møllerhagen, Per; Woznicki, Tomasz (Peer reviewed; Journal article, 2023-06-03)
      The resilience of global food security is a critical concern. Facing limited access to land and potential disruption of the food markets, alternative, scalable, and efficient production systems are needed as a complementary ...

    • Industrial storage of root vegetables: Energy and quality aspects of existing cold-storages 

      Indergård, Erlend; Thomsen, Mette Goul; Heltoft, Pia; Asalf, Belachew; Nordskog, Berit; Widell, Kristina Norne; Nordtvedt, Tom Ståle; Tajet, Torgeir; Larsen, Hanne (Chapter, 2019)
      After harvesting, the Norwegian root vegetables are normally stored at refrigerated temperatures for 5 to 7 months. During this period, up to 30% of the products are lost. The goal is to reduce the diseases, the product ...