Blar i Vitenskapelige artikler på emneord "VDP::Landbruks- og Fiskerifag: 900::Landbruksfag: 910::Fôring: 918"
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Effect of maturity stage at harvest and kernel processing of whole crop wheat silage on digestibility by dairy cows
(Journal article; Peer reviewed, 2019)The study aimed to explore whether digestibility by cows of whole crop wheat silage harvested at two different dough stages of maturity was impaired due to its content of whole kernels. Wheat was harvested at early (ED) ... -
Effect of supplementing sheep diets with macroalgae species on in vivo nutrient digestibility, rumen fermentation and blood amino acid profile
(Journal article; Peer reviewed, 2019-07-11)In this study, a brown macroalgae species, Saccharina latissima, processed to increase its protein concentration, and a red macroalgae species, Porphyra spp., were used to evaluate their in vivo digestibility, rumen ... -
Effects of three short-term pasture allocation methods on milk production, methane emission and grazing behaviour by dairy cows
(Journal article; Peer reviewed, 2019-02-14)Two short-term grazing experiments were conducted with Norwegian Red cows. In Exp 1, 24 cows were randomly assigned to one of the following three pasture allocation methods (PAM): weekly pasture allowance (7RG), grazing ... -
Subtle foodscape displacement of a native ungulate by free-ranging livestock in a forest agroecosystem
(Journal article; Peer reviewed, 2018-06-28)The prevalence of livestock grazing in wildlife area s is increasing. This transformation of ecosys- tems into agroecosystems is concerning because the intr oduction of new species may cause niche displacement of the ... -
Variation in rate of phenological development and morphology between red clover varieties: Implications for clover proportion and feed quality in mixed swards
(Journal article; Peer reviewed, 2019-05-28)Red clover (Trifolium pratense) grown in mixtures with grasses often constitutes a lower proportion of total yield in spring than in summer growth. A more even red clover proportion between the harvests would benefit forage ...