Blar i Norsk institutt for bioøkonomi på tidsskrift "Agronomy for Sustainable Development"

Viser treff 1-3 av 3

    • Comparison of models for leaf blotch disease management in wheat based on historical yield and weather data in the Nordic-Baltic region 

      Andersson, Björn; Djurle, Annika; Ørum, Jens Erik; Jalli, Marja; Ronis, Antanas; Ficke, Andrea; Jørgensen, Lise Nistrup (Peer reviewed; Journal article, 2022-05-23)
      Validation of models for plant disease management is a crucial part in the development of decision support systems in plant protection. Bespoke field trials are usually conducted to determine the performance of a model ...

    • DEXi-Dairy: an ex post multicriteria tool to assess the sustainability of dairy production systems in various European regions 

      Wilfart, Aurelie; Baillet, Vincent; Balaine, Lorraine; Díaz de Otálora, Xabier; Dragoni, Federico; Rodriguez, Divina Gracia P.; Alem, Habtamu; Joanna Krol, Dominika; Frątczak-Müller, Joanna; Rychła, Anna; Breen, James; Anestis, Vasileios; Buckley, Cathal; Winiwarter, Wilfried; Akkal-Corfini, Nouraya; Amon, Barbara (Peer reviewed; Journal article, 2023-12-14)
      Growing awareness of global challenges and increasing pressures on the farming sector, including the urgent requirement to rapidly cut greenhouse gases (GHG) emissions, emphasize the need for sustainable production, which ...

    • Farmer surveys in Europe suggest that specialized, intensive farms were more likely to perceive negative impacts from COVID-19 

      Helfenstein, Julian; Bürgi, Matthias; Debonne, Niels; Dimopoulos, Thymios; Diogo, Vasco; Dramstad, Wenche; Edlinger, Anna; Garcia-Martin, Maria; Hernik, Józef; Kizos, Thanasis; Lausch, Angela; Levers, Christian; Mohr, Franziska; Moreno, Gerardo; Pazur, Robert; Siegrist, Michael; Swart, Rebecca; Thenail, Claudine; Verburg, Peter H.; Williams, Tim G; Zarina, Anita; Herzog, Felix (Peer reviewed; Journal article, 2022-08-23)
      It has been shown that the COVID-19 pandemic affected some agricultural systems more than others, and even within geographic regions, not all farms were affected to the same extent. To build resilience of agricultural ...