Browsing Norsk institutt for bioøkonomi by Subject "health"
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Organic and conventional public food procurement for youth in Denmark
(Bioforsk rapport;3(40) 2008, Research report, 2008-02-19)The report is produced within the project “innovative Public Organic food Procurement for Youth”, iPOPY, and will be updated and revised during the project period (2007-2010). -
Organic and conventional public food procurement for youth in Denmark – a national overview
(Bioforsk rapport;5(113) 2010, Research report, 2010-08)This report is a mapping of the activities within public procurement of organic food for youth in Denmark, with a special focus on school meals. In Denmark, it is voluntary whether local municipalities or schools arrange ... -
Organic and conventional public food procurement for youth in Finland
(Bioforsk rapport;3(41) 2008, Research report, 2008-02-19)Public catering in Finland has strong historical roots from the 19th century, connected with the rise of the national state, industrialisation, democracy and modern times in general. The school meal system developed hand ... -
Organic and conventional public food procurement for youth in Italy
(Bioforsk rapport;3(42) 2008, Research report, 2008-02-19)Political organisation and policies about school catering and public organic procurement in Italy. The report is produced within the project ―innovative Public Organic food Procurement for Youth‖, iPOPY, and will be updated ...