Blar i Divisjon for matproduksjon og samfunn på tittel
Viser treff 377-396 av 1031
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Implications of a food system approach for policy agenda-setting design
(Peer reviewed; Journal article, 2021-03)A call to governments to enact a strategy for a sustainable food system is high on the global agenda. A sustainable food system presupposes a need to go beyond a view of the food system as linear and narrow, to comprehend ... -
Improving fermentation of Saccharina latissima and Alaria esculenta silages with additives for preserving biomass and antioxidants
(Peer reviewed; Journal article, 2021-10-27)Rapid deterioration of harvested macroalgal biomass is a challenge for macroalgal industry and can be overcome with the inexpensive ensiling preservation. To improve silage quality, Saccharina latissima and Alaria esculenta ... -
Improving Unmanned Aerial Vehicle Remote Sensing-Based Rice Nitrogen Nutrition Index Prediction with Machine Learning
(Peer reviewed; Journal article, 2020-01-08)Optimizing nitrogen (N) management in rice is crucial for China’s food security and sustainable agricultural development. Nondestructive crop growth monitoring based on remote sensing technologies can accurately assess ... -
In Vitro and In Vivo Performance of Plum (Prunus domestica L.) Pollen from the Anthers Stored at Distinct Temperatures for Different Periods
(Peer reviewed; Journal article, 2022-07-07)A study was conducted to investigate the effect of different storage periods and temperatures on pollen viability in vitro and in vivo in plum genotypes ‘Valerija’, ‘Čačanska Lepotica’ and ‘Valjevka’. In vitro pollen ... -
In vitro evaluation of utilisable crude protein and methane production for a diet in which grass silage was replaced by different levels and fractions of extracted seaweed proteins
(Journal article; Peer reviewed, 2019)Utilisable crude protein (uCP), methane (CH4) production and other fermentation parameters were analysed in vitro for a diet in which grass silage was replaced by different levels of seaweed protein fractions prepared from ... -
In vitro pepsin digestibility and amino acid composition in soluble and residual fractions of hydrolyzed chicken feathers
(Journal article; Peer reviewed, 2018)Beta-keratin in poultry feathers is a structural protein that is resistant to degradation due to disulfide and hydrogen bonds. Feather meal can be a valuable feed compound if the digestibility can be increased. The objective ... -
Indikatorer og metoder for dokumentasjon og tiltaksrapportering i Klimaavtalen og indirekte effekt av tiltak
(NIBIO Rapport, Research report, 2022)Prosjektet har utredet metodikk og bruk av indikatorer som kan dokumentere gjennomføring og effekt av tiltak som er aktuelle for jordbrukets klimaavtale, og som en enten ikke har etablert metodikk for eller som en ønsker ... -
Individmerking i reindriften – muligheter og utfordringer
(NIBIO-rapport;6(157) 2020, Research report, 2020-12)Innføring av obligatorisk individmerking av tamrein i Norge ble vedtatt av Stortinget 13. juni 2019. NIBIO har i denne rapporten belyst hvilke merkemetoder for individmerking som finnes på markedet i dag og hvordan disse ... -
Individuals’ personality and consumption of organic food
(Journal article; Peer reviewed, 2019)This paper adds to the debate on sustainable food consumption by probing the relation between individuals’ personality and choice of organic foods. We make use of the Big Five personality model which consists of the ... -
Industrial storage of root vegetables: Energy and quality aspects of existing cold-storages
(Chapter, 2019)After harvesting, the Norwegian root vegetables are normally stored at refrigerated temperatures for 5 to 7 months. During this period, up to 30% of the products are lost. The goal is to reduce the diseases, the product ... -
Influence of Arctic light conditions on crop production and quality
(Peer reviewed; Journal article, 2021-04-10)The natural light conditions above the Arctic Circle are unique in terms of annual variation creating special growth conditions for crop production. These include low solar elevations, very long daily photosynthetic light ... -
Influence of Baltic Agro-Environmental Conditions on Yield and Quality of Fava Bean Crops in Conventional Systems
(Peer reviewed; Journal article, 2021-10-23)Fava bean (Vicia faba L.) yields are featured by high variability, influenced by the agro-environmental conditions during the growing seasons. These legume crops are sensitive to hydric and heat stresses. The adaptation ... -
Influence of Field Attack by Carrot Psyllid (Trioza apicalis Forster) on Sensory Quality, Antioxidant Capacity and Content of Terpenes, Falcarindiol and 6-Methoxymellein of Carrots (Daucus carota L.)
(Journal article; Peer reviewed, 2013-02-17)The effect of different degrees of attack by carrot psyllid (Trioza apicalis) on quality parameters of carrots was studied in field experiments for two years. Treatments were different degrees of physical insect protection ... -
Influence of Post-Flowering Climate Conditions on Anthocyanin Profile of Strawberry Cultivars Grown from North to South Europe
(Peer reviewed; Journal article, 2021-02-02)The effect of cultivar and environmental variations and their interaction on anthocyanin components of strawberry were assessed for six cultivars grown in five locations from North to South of Europe in two different years. ... -
Innmarksbeite – areal og tilstand i 17 kommunar i Oppland
(NIBIO Rapport;3(31) 2017, Research report, 2017-02-28)Naturgrunnlag og tradisjon legg til rette for at Oppland er eit grovfôr og beitefylke. Så lenge dagens dyretal held seg vil både innmarksbeite og utmarksbeite bli brukt. Nedlegging av mange gardsbruk og utviklinga mot færre ... -
Innovative options for the reuse and valorisation of aquaculture sludge and fish mortalities: Sustainability evaluation through Life-Cycle Assessment
(Peer reviewed; Journal article, 2022-04-06)Two Life-Cycle Assessments (LCAs) were conducted to evaluate the environmental performances of selected novel eco-intensification innovations for the treatment and valorisation of sludge and fish mortalities from finfish ... -
Inntektsdannelse i jordbruket: Status, variasjon og mulige forklaringer
(NIBIO-rapport;6(12) 2020, Research report, 2020-12)Rapporten beskriver og dokumenterer inntektsvariasjon mellom ulike grupper gårdsbruk definert ved type produksjon, geografisk plassering og bruksstørrelse. I noen grad grad trekkes også inntekts-strukturen i husholdningen ... -
Insects in the city: Does remnant native habitat influence insect order distributions?
(Peer reviewed; Journal article, 2021-03-30)There is increasing interest in developing urban design principles that incorporate good ecological management. Research on understanding the distribution and role of beneficial pollinating insects, in particular, is ... -
Insights into sugar metabolism during bilberry (Vaccinium myrtillus L.) fruit development
(Peer reviewed; Journal article, 2022-03-03)Bilberry fruit is regarded as one of the best natural sources of anthocyanins and iswidely explored for its health-beneficial compounds. Besides anthocyanins, one of themajor attributes that determine the berry quality is ...