Browsing Divisjon for matproduksjon og samfunn by Author "Franco, Marcia"
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In vitro evaluation of utilisable crude protein and methane production for a diet in which grass silage was replaced by different levels and fractions of extracted seaweed proteins
Ramin, Mohammad; Franco, Marcia; Roleda, Michael; Aasen, Inga Marie; Hetta, Mårten; Steinshamn, Håvard (Journal article; Peer reviewed, 2019)Utilisable crude protein (uCP), methane (CH4) production and other fermentation parameters were analysed in vitro for a diet in which grass silage was replaced by different levels of seaweed protein fractions prepared from ...