Climate gas emissions from food systems – use of LCA analyses
dc.contributor.author | Refsgaard, Karen | |
dc.contributor.author | Bergsdal, Håvard | |
dc.contributor.author | Pettersen, J. | |
dc.contributor.author | Berglann, Helge | |
dc.date.accessioned | 2017-12-05T15:57:43Z | |
dc.date.available | 2017-12-05T15:57:43Z | |
dc.date.issued | 2011-08 | |
dc.identifier.uri | http://hdl.handle.net/11250/2469381 | |
dc.language.iso | eng | nb_NO |
dc.publisher | Norsk institutt for landbruksøkonomisk forskning | nb_NO |
dc.relation.ispartofseries | NILF Discussion Papers;2011-3 | |
dc.title | Climate gas emissions from food systems – use of LCA analyses | nb_NO |
dc.type | Research report | nb_NO |
dc.source.pagenumber | 25 | nb_NO |
dc.source.issue | 3 | nb_NO |
dc.identifier.cristin | 1510558 |