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dc.contributor.authorButler, Gillian
dc.contributor.authorFlø, Bjørn Egil
dc.contributor.authorGottardo, Flaviana
dc.contributor.authorHessle, Anna
dc.contributor.authorKoesling, Matthias
dc.contributor.authorNadeau, Elisabet
dc.contributor.authorMalisch, Carsten
dc.contributor.authorRiuzzi, Giorgia
dc.contributor.authorSakowski, Tomasz
dc.contributor.authorWoodhouse, Anna
dc.contributor.authorWalland, Finn
dc.contributor.authorSteinshamn, Håvard
dc.date.accessioned2021-04-16T09:06:50Z
dc.date.available2021-04-16T09:06:50Z
dc.date.created2021-03-26T12:32:31Z
dc.date.issued2021-03
dc.identifier.isbn978-82-17-02811-6
dc.identifier.urihttps://hdl.handle.net/11250/2738044
dc.description.abstractSusCatt considered a wide range of innovations or system comparisons in the 6 countries, all aimed to improve sustainability within European cattle farming. On the whole, these involved reducing production intensity, making greater use of home-grown grass and other forage crops on farms – generally with promising results for beef and dairy production when we considered their potential impact across the 3 pillars of sustainability...en_US
dc.language.isoengen_US
dc.publisherNIBIOen_US
dc.relation.ispartofNIBIO Rapport
dc.relation.ispartofseriesNIBIO-rapport;7(61) 2021
dc.subjectMjølkekproduksjonen_US
dc.subjectStorfeproduksjonen_US
dc.subjectDriftssystemen_US
dc.subjectBerekraften_US
dc.titleSusCatt Synthesis report : Productivity, resource efficiency and product quality of forage and grazing based cattle production systemsen_US
dc.typeResearch reporten_US
dc.description.versionpublishedVersionen_US
dc.source.pagenumber22en_US
dc.source.volume7en_US
dc.source.issue61en_US
dc.identifier.cristin1901297
dc.relation.projectNIBIO - Norsk institutt for bioøkonomi: 10897en_US
cristin.ispublishedtrue
cristin.fulltextoriginal


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